Chef De Partie ~Caribbean

Minimum of 2 years experience working for 5* luxury properties.

  • The Chef De Partie will be responsible for preparing, cooking, and presenting high quality dishes at the Caribbean Resort. 
  • The Chef De Partie will assist with the management of health and safety at the Caribbean Resort.
  • The Chef De Partie will assist with the management of food hygiene practices at the Caribbean Resort
  • Managing and training any Commis Chefs
  • The Chef De Partie will monitor portions and waste control.
  • The Chef De Partie will ensure adequacy of supplies at all times and place orders in a timely manner

This is an exciting opportunity for a Chef De Partie to join an ultra-luxury brand in the Caribbean,

Chef De Partie ~ Compensation

  • $14,400 USD Net Per Annum
  • Transportation Allowance
  • Housing
  • Insurance
  • 1 Annual Flight