Chef De Partie ~Caribbean

Minimum of 2 years experience working for 5* luxury properties.

• The Chef De Partie will be responsible for preparing, cooking, and presenting high quality dishes at the Caribbean Resort. 
• The Chef De Partie will assist with the management of health and safety at the Caribbean Resort.
• The Chef De Partie will assist with the management of food hygiene practices at the Caribbean Resort
• Managing and training any Commis Chefs
• The Chef De Partie will monitor portions and waste control.
• The Chef De Partie will ensure adequacy of supplies at all times and place orders in a timely manner

This is an exciting opportunity for a Chef De Partie to join an ultra-luxury brand in the Caribbean,

Chef De Partie ~ Compensation

• $14,400 USD Net Per Annum
• Transportation Allowance
• Housing
• Insurance
• 1 Annual Flight